Food Rescue · Hari Mirch
Green Chillies About to Expire?
Soft green chillies lose heat fast. Cook this week or freeze whole — don't throw away.
5 Quick Recipes Using Your Green Chillies
1
Mirchi Ka Salan
Needs: peanut, sesame, tamarind
⏱ 40 min
2
Stuffed Chilli Pakora
Needs: besan, potato, garam masala
⏱ 25 min
3
Green Chilli Pickle
Needs: mustard oil, methi, lemon
⏱ 10 min
4
Chilli Garlic Chutney
Needs: garlic, lemon, salt
⏱ 10 min
5
Thecha
Needs: peanuts, garlic, coriander
⏱ 15 min
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Rani's Tip: Chop and freeze green chillies in a small box. Use directly from freezer — no defrost needed.
Never Throw Away Green Chillies Again
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