Indian · Dessert · Veg 🟢
Moong Dal Halwa Recipe
Authentic Moong Dal Halwa recipe with 4 ingredients and 4 simple steps. 390 calories per serving. Indian dessert.
Ingredients
- Yellow moong dal150g
- Ghee60g
- Sugar100g
- Cardamom2g
How to Make Moong Dal Halwa
- Soak moong dal, blend to coarse paste
- Fry in ghee stirring continuously until golden
- Add sugar syrup and cook until halwa consistency
- Garnish with nuts — takes patience but worth it
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