Indian · Drink · Veg 🟢

Thandai Recipe

Authentic Thandai recipe with 4 ingredients and 4 simple steps. 210 calories per serving. Indian drink.

Total Time30 min
Serves4
CuisineIndian
Calories210 per serving

Ingredients

How to Make Thandai

  1. Soak almonds, cashews, poppy seeds, peppercorn overnight
  2. Grind to paste with cardamom and fennel
  3. Boil milk, add sugar and ground paste
  4. Chill well and serve with rose petals on Holi

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