Japanese · Snacks · Veg 🟢

Agedashi Tofu Recipe

Name: Agedashi Tofu
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: Tofu — 200g; Cornflour — 30g; Dashi stock — 0.15 litre; Oil — 0.2 litre

Authentic Agedashi Tofu recipe with 4 ingredients and 4 simple steps. 195 calories per serving. Japanese snacks.

Total Time30 min

Serves4

CuisineJapanese

Calories195 per serving

Ingredients

Tofu200g
Cornflour30g
Dashi stock0.15 litre
Oil0.2 litre

How to Make Agedashi Tofu

Press tofu dry, coat in cornflour
Deep fry until golden and crispy
Make dashi-soy-mirin sauce
Pour sauce over fried tofu, serve with daikon

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Agedashi Tofu Recipe

Ingredients

How to Make Agedashi Tofu

Cook Smarter. Save ₹2,000+ Monthly.

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