Indian · Snacks · Veg 🟢

Samosa Recipe

Authentic Samosa recipe with 4 ingredients and 4 simple steps. 250 calories per serving. Indian snacks.

Total Time30 min
Serves4
CuisineIndian
Calories250 per serving

Ingredients

How to Make Samosa

  1. Boil and mash potatoes with peas and spices
  2. Make stiff dough with maida, roll thin triangles
  3. Fill with potato mix, seal edges firmly
  4. Deep fry in oil until golden and crispy

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