Indian · Snacks · Veg 🟢
Dahi Bhalla Recipe
Authentic Dahi Bhalla recipe with 4 ingredients and 4 simple steps. 250 calories per serving. Indian snacks.
Ingredients
- Urad dal150g
- Curd200g
- Tamarind chutney0.03 litre
- Oil0.2 litre
How to Make Dahi Bhalla
- Soak and grind urad dal, add baking soda and beat well
- Fry spoonfuls into soft bhalla, soak in water and squeeze
- Place in chilled curd with spices
- Top with tamarind chutney, red chilli powder, and cumin
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