Japanese · Snacks · Veg 🟢

Edamame Recipe

Authentic Edamame recipe with 3 ingredients and 4 simple steps. 125 calories per serving. Japanese snacks.

Total Time30 min
Serves4
CuisineJapanese
Calories125 per serving

Ingredients

How to Make Edamame

  1. Rinse edamame pods under cold water
  2. Boil in salted water 4-5 minutes
  3. Drain and toss with sea salt
  4. Eat by squeezing pods — healthy Japanese bar snack

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