Japanese · Snacks · Veg 🟢
Edamame Recipe
Authentic Edamame recipe with 3 ingredients and 4 simple steps. 125 calories per serving. Japanese snacks.
Ingredients
- Edamame in pods200g
- Salt10g
- Water0.5 litre
How to Make Edamame
- Rinse edamame pods under cold water
- Boil in salted water 4-5 minutes
- Drain and toss with sea salt
- Eat by squeezing pods — healthy Japanese bar snack
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