Indian · Snacks · Veg 🟢

Khichiya Papad Recipe

Authentic Khichiya Papad recipe with 4 ingredients and 4 simple steps. 80 calories per serving. Indian snacks.

Total Time30 min
Serves4
CuisineIndian
Calories80 per serving

Ingredients

How to Make Khichiya Papad

  1. Make rice dough with cumin and salt
  2. Roll paper-thin rounds and sun-dry for 2 days
  3. Fry in hot oil or microwave until puffed
  4. Eat as snack or side with dal-rice

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