Indian · Dessert · Veg 🟢

Pinni Recipe

Authentic Pinni recipe with 4 ingredients and 4 simple steps. 340 calories per serving. Indian dessert.

Total Time30 min
Serves4
CuisineIndian
Calories340 per serving

Ingredients

How to Make Pinni

  1. Roast wheat flour in ghee until golden and nutty aroma
  2. Cool slightly and add powdered sugar and dry fruits
  3. Mix well and shape into balls while warm
  4. Hardens as cools — Punjabi winter energy food

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