Indian · Dessert · Veg 🟢
Rabri Recipe
Authentic Rabri recipe with 4 ingredients and 4 simple steps. 280 calories per serving. Indian dessert.
Ingredients
- Milk0.5 litre
- Sugar40g
- Cardamom2g
- Saffron1g
How to Make Rabri
- Boil full-fat milk in wide heavy pan on medium heat
- Keep pushing cream to sides as it forms
- Continue until milk reduces to 1/3rd (30-40 min)
- Add sugar and saffron, serve with gulab jamun
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