Mexican · Snacks · Veg 🟢

Salsa Verde Recipe

Authentic Salsa Verde recipe with 4 ingredients and 4 simple steps. 55 calories per serving. Mexican snacks.

Total Time30 min
Serves4
CuisineMexican
Calories55 per serving

Ingredients

How to Make Salsa Verde

  1. Roast tomatillos under broiler until blistered
  2. Blend with green chilli, coriander, garlic, and lime
  3. Season well and chill
  4. Use as dip with chips or sauce for tacos

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