Indian · Dessert · Veg 🟢

Shrikhand Recipe

Authentic Shrikhand recipe with 4 ingredients and 4 simple steps. 235 calories per serving. Indian dessert.

Total Time30 min
Serves4
CuisineIndian
Calories235 per serving

Ingredients

How to Make Shrikhand

  1. Hang curd in muslin cloth overnight to remove whey
  2. Whisk strained curd smooth with powdered sugar
  3. Add saffron dissolved in warm milk and cardamom
  4. Chill 2 hours and serve — Maharashtrian-Gujarati favourite

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