Indian · Dinner · Veg 🟢
Urad Dal Recipe
Authentic Urad Dal recipe with 4 ingredients and 4 simple steps. 230 calories per serving. Indian dinner.
Ingredients
- White urad dal150g
- Onion100g
- Ginger10g
- Ghee30g
How to Make Urad Dal
- Soak urad dal 1 hour, pressure cook soft
- Fry onion with ginger and spices in ghee
- Combine with dal, simmer until creamy
- Serve with makki di roti or rice
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