Indian · Snacks · Veg 🟢

Vada Pav Recipe

Authentic Vada Pav recipe with 4 ingredients and 4 simple steps. 330 calories per serving. Indian snacks.

Total Time30 min
Serves4
CuisineIndian
Calories330 per serving

Ingredients

How to Make Vada Pav

  1. Boil potato, mash with mustard tempering and spices
  2. Shape into round balls, dip in besan batter, deep fry
  3. Slit pav and spread dry chutney inside
  4. Place vada in pav and serve with green chutney

Cook Smarter. Save ₹2,000+ Monthly.

Rasoi Rani suggests recipes like Vada Pav from your fridge inventory — never wastes an ingredient, never stresses about dinner. Launching June 2026.

🎉 You're on the list! We'll email you when Rasoi Rani launches.
Free early access · No spam · Launches June 2026

More Indian Recipes You'll Love