Indian · Breakfast · Veg 🟢
Adai Dosa Recipe
Authentic Adai Dosa recipe with 4 ingredients and 4 simple steps. 210 calories per serving. Indian breakfast.
Ingredients
- Rice100g
- Toor dal50g
- Chana dal50g
- Oil0.02 litre
How to Make Adai Dosa
- Soak rice and mixed dals together 3 hours
- Grind coarsely with red chilli and curry leaves
- Pour thick dosas on hot tawa
- Cook with oil, serve with avial or coconut chutney
Cook Smarter. Save ₹2,000+ Monthly.
Rasoi Rani suggests recipes like Adai Dosa from your fridge inventory — never wastes an ingredient, never stresses about dinner. Launching June 2026.
🎉 You're on the list! We'll email you when Rasoi Rani launches.
Free early access · No spam · Launches June 2026