Indian · Dinner · Non-Veg 🔴
Chingri Malai Curry Recipe
Authentic Chingri Malai Curry recipe with 4 ingredients and 4 simple steps. 345 calories per serving. Indian dinner.
Ingredients
- Prawns300g
- Coconut milk0.2 litre
- Onion100g
- Mustard oil0.02 litre
How to Make Chingri Malai Curry
- Fry marinated prawns briefly in mustard oil
- Make onion masala with ginger
- Add thick coconut milk and aromatic spices
- Simmer gently — rich, creamy Bengali prawn curry
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