Indian · Dinner · Non-Veg 🔴
Egg Biryani Recipe
Authentic Egg Biryani recipe with 4 ingredients and 4 simple steps. 430 calories per serving. Indian dinner.
Ingredients
- Eggs4 pieces
- Basmati rice200g
- Onion200g
- Curd100g
How to Make Egg Biryani
- Boil eggs and halve, fry until skin blisters
- Cook rice 70% in spiced water
- Make biryani masala with onion, curd, tomato
- Layer rice and egg masala, dum cook 20 min
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