Indian · Dinner · Non-Veg 🔴
Haleem Recipe
Authentic Haleem recipe with 4 ingredients and 4 simple steps. 450 calories per serving. Indian dinner.
Ingredients
- Mutton300g
- Broken wheat150g
- Mixed dals100g
- Fried onion50g
How to Make Haleem
- Slow cook mutton with dals and broken wheat for 4-6 hours
- Keep stirring and mashing until porridge consistency
- Add whole spice infusion and ghee
- Top with fried onion, lemon, ginger julienne — Ramadan special
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