Indian · Breakfast · Veg 🟢

Indori Poha Recipe

Name: Indori Poha
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Indian
Ingredients: Flattened rice — 150g; Onion — 100g; Fennel seeds — 5g; Sev — 20g

Authentic Indori Poha recipe with 4 ingredients and 4 simple steps. 230 calories per serving. Indian breakfast.

Total Time30 min

Serves4

CuisineIndian

Calories230 per serving

Ingredients

Flattened rice150g
Onion100g
Fennel seeds5g
Sev20g

How to Make Indori Poha

Rinse thick poha lightly, keep moist
Temper with fennel seeds, add onion, cook briefly
Mix in poha with turmeric and salt
Top generously with sev, onion rings, and lemon squeeze

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Indori Poha Recipe

Ingredients

How to Make Indori Poha

Cook Smarter. Save ₹2,000+ Monthly.

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