Indian · Dinner · Non-Veg 🔴
Kerala Prawn Curry Recipe
Authentic Kerala Prawn Curry recipe with 4 ingredients and 4 simple steps. 290 calories per serving. Indian dinner.
Ingredients
- Prawns300g
- Coconut milk0.2 litre
- Tomato100g
- Oil0.02 litre
How to Make Kerala Prawn Curry
- Sauté shallots, ginger-garlic with curry leaves
- Add tomato and Keralan masala — red chilli, coriander, turmeric
- Add prawns and cook 5 min
- Pour coconut milk and simmer briefly
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