Korean · Lunch · Veg 🟢
Kimchi Fried Rice Recipe
Authentic Kimchi Fried Rice recipe with 4 ingredients and 4 simple steps. 330 calories per serving. Korean lunch.
Ingredients
- Rice150g
- Kimchi100g
- Egg1 piece
- Sesame oil0.01 litre
How to Make Kimchi Fried Rice
- Fry kimchi in butter or sesame oil
- Add cooked rice and stir-fry together
- Create well in center and fry egg
- Top rice with egg and drizzle sesame oil
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