Indian · Dinner · Non-Veg 🔴

Laal Maas Recipe

Authentic Laal Maas recipe with 4 ingredients and 4 simple steps. 430 calories per serving. Indian dinner.

Total Time30 min
Serves4
CuisineIndian
Calories430 per serving

Ingredients

How to Make Laal Maas

  1. Fry onion in ghee until very dark
  2. Add soaked mathania chilli paste — fiery red colour
  3. Add mutton and cook on high heat searing well
  4. Slow cook until melt-tender — Rajasthan\'s most iconic meat dish

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