Indian · Breakfast · Veg 🟢

Makki di Roti Recipe

Authentic Makki di Roti recipe with 4 ingredients and 4 simple steps. 245 calories per serving. Indian breakfast.

Total Time30 min
Serves4
CuisineIndian
Calories245 per serving

Ingredients

How to Make Makki di Roti

  1. Mix maize flour with salt and hot water
  2. Knead to soft dough, rest 10 min
  3. Pat into thick round rotis by hand
  4. Cook on tawa with ghee, serve with sarson ka saag

Cook Smarter. Save ₹2,000+ Monthly.

Rasoi Rani suggests recipes like Makki di Roti from your fridge inventory — never wastes an ingredient, never stresses about dinner. Launching June 2026.

🎉 You're on the list! We'll email you when Rasoi Rani launches.
Free early access · No spam · Launches June 2026

More Indian Recipes You'll Love