Indian · Breakfast · Veg 🟢

Oats Idli Recipe

Authentic Oats Idli recipe with 4 ingredients and 4 simple steps. 155 calories per serving. Indian breakfast.

Total Time30 min
Serves4
CuisineIndian
Calories155 per serving

Ingredients

How to Make Oats Idli

  1. Dry roast oats and grind to powder
  2. Mix with curd, dal batter, salt and soda
  3. Pour into idli moulds and steam 10 min
  4. Serve with sambar and chutney

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