Indian · Lunch · Veg 🟢

Panchmel Dal Recipe

Authentic Panchmel Dal recipe with 4 ingredients and 4 simple steps. 215 calories per serving. Indian lunch.

Total Time30 min
Serves4
CuisineIndian
Calories215 per serving

Ingredients

How to Make Panchmel Dal

  1. Mix 5 different dals, pressure cook with turmeric
  2. Prepare masala with onion, tomato, and garam masala
  3. Combine and simmer until thick
  4. Tempering with ghee and dry red chilli — Rajasthani style

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