Indian · Dinner · Non-Veg 🔴
Pandhara Rassa Recipe
Authentic Pandhara Rassa recipe with 4 ingredients and 4 simple steps. 290 calories per serving. Indian dinner.
Ingredients
- Mutton300g
- Coconut milk0.2 litre
- White pepper5g
- Oil0.02 litre
How to Make Pandhara Rassa
- Cook mutton with white spices (no red chilli — stay white)
- Add coconut milk and simmer gently
- Season with white pepper and marathi masala
- White Kolhapuri mutton curry — pairs with tambda rassa
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