Indian · Lunch · Veg 🟢
Pappu Charu Recipe
Authentic Pappu Charu recipe with 4 ingredients and 4 simple steps. 155 calories per serving. Indian lunch.
Ingredients
- Toor dal100g
- Tamarind20g
- Tomato100g
- Oil0.02 litre
How to Make Pappu Charu
- Cook toor dal with tomato
- Extract tamarind water and add to dal
- Simmer with Andhra spice mix and jaggery
- Tempering with mustard, dried red chilli, curry leaves
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