Indian · Lunch · Veg 🟢

Pappu Charu Recipe

Authentic Pappu Charu recipe with 4 ingredients and 4 simple steps. 155 calories per serving. Indian lunch.

Total Time30 min
Serves4
CuisineIndian
Calories155 per serving

Ingredients

How to Make Pappu Charu

  1. Cook toor dal with tomato
  2. Extract tamarind water and add to dal
  3. Simmer with Andhra spice mix and jaggery
  4. Tempering with mustard, dried red chilli, curry leaves

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