Indian · Dinner · Veg 🟢

Pav Bhaji Recipe

Authentic Pav Bhaji recipe with 4 ingredients and 4 simple steps. 380 calories per serving. Indian dinner.

Total Time30 min
Serves4
CuisineIndian
Calories380 per serving

Ingredients

How to Make Pav Bhaji

  1. Pressure cook potatoes and vegetables until very soft
  2. Mash on tawa with butter, pav bhaji masala, and tomato
  3. Keep mashing and cooking until smooth thick bhaji
  4. Serve with buttered pav toasted on tawa

Cook Smarter. Save ₹2,000+ Monthly.

Rasoi Rani suggests recipes like Pav Bhaji from your fridge inventory — never wastes an ingredient, never stresses about dinner. Launching June 2026.

🎉 You're on the list! We'll email you when Rasoi Rani launches.
Free early access · No spam · Launches June 2026

More Indian Recipes You'll Love