Indian · Lunch · Veg 🟢
Pesara Pappu Recipe
Authentic Pesara Pappu recipe with 4 ingredients and 4 simple steps. 185 calories per serving. Indian lunch.
Ingredients
- Green moong dal150g
- Onion50g
- Tomato100g
- Oil0.02 litre
How to Make Pesara Pappu
- Cook moong dal until soft
- Make masala with onion, tomato, green chilli
- Temper with mustard and red chilli
- Add asafoetida — Andhra watery-style dal
Cook Smarter. Save ₹2,000+ Monthly.
Rasoi Rani suggests recipes like Pesara Pappu from your fridge inventory — never wastes an ingredient, never stresses about dinner. Launching June 2026.
🎉 You're on the list! We'll email you when Rasoi Rani launches.
Free early access · No spam · Launches June 2026