Indian · Breakfast · Veg 🟢
Pesarattu with Upma Recipe
Authentic Pesarattu with Upma recipe with 4 ingredients and 4 simple steps. 280 calories per serving. Indian breakfast.
Ingredients
- Green moong150g
- Semolina50g
- Onion50g
- Oil0.03 litre
How to Make Pesarattu with Upma
- Make green moong dosa batter and prepare upma
- Spread moong dosa on tawa
- Place upma in center before folding
- Serve with ginger chutney — a classic Andhra combo
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