Indian · Breakfast · Veg 🟢

Poori Bhaji Recipe

Authentic Poori Bhaji recipe with 4 ingredients and 4 simple steps. 380 calories per serving. Indian breakfast.

Total Time30 min
Serves4
CuisineIndian
Calories380 per serving

Ingredients

How to Make Poori Bhaji

  1. Knead wheat dough stiff, rest 15 min
  2. Boil potato and make dry aloo bhaji with spices
  3. Roll small puris and deep fry until puffed and golden
  4. Serve hot puris with bhaji and pickle

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