Continental · Dinner · Veg 🟢
Ratatouille Recipe
Authentic Ratatouille recipe with 4 ingredients and 4 simple steps. 180 calories per serving. Continental dinner.
Ingredients
- Zucchini150g
- Brinjal150g
- Tomato200g
- Olive oil0.03 litre
How to Make Ratatouille
- Slice all vegetables in uniform thin rounds
- Make tomato-garlic sauce base in oven dish
- Arrange overlapping vegetable slices on sauce
- Drizzle oil, bake 1 hour at 170°C — Provence classic
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