Indian · Lunch · Veg 🟢

Roti Recipe

Authentic Roti recipe with 4 ingredients and 4 simple steps. 120 calories per serving. Indian lunch.

Total Time30 min
Serves4
CuisineIndian
Calories120 per serving

Ingredients

How to Make Roti

  1. Knead soft dough with flour, salt and water
  2. Rest 15 minutes
  3. Roll into thin circles
  4. Cook on hot tawa until brown spots, apply ghee

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