Italian · Dinner · Veg 🟢

Spaghetti Aglio e Olio Recipe

Authentic Spaghetti Aglio e Olio recipe with 4 ingredients and 4 simple steps. 395 calories per serving. Italian dinner.

Total Time30 min
Serves4
CuisineItalian
Calories395 per serving

Ingredients

How to Make Spaghetti Aglio e Olio

  1. Boil spaghetti al dente, save 1 cup pasta water
  2. Fry sliced garlic in olive oil until just golden
  3. Add chilli flakes and pasta water to make sauce
  4. Toss spaghetti in sauce with parsley — Roman simplicity

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