Chinese · Lunch · Veg 🟢

Sweet Corn Soup Recipe

Authentic Sweet Corn Soup recipe with 4 ingredients and 4 simple steps. 145 calories per serving. Chinese lunch.

Total Time30 min
Serves4
CuisineChinese
Calories145 per serving

Ingredients

How to Make Sweet Corn Soup

  1. Boil vegetable stock with corn and carrot
  2. Mix cornflour with water and slowly add to thicken
  3. Season with white pepper and soy sauce
  4. Garnish with spring onion and serve piping hot

Cook Smarter. Save ₹2,000+ Monthly.

Rasoi Rani suggests recipes like Sweet Corn Soup from your fridge inventory — never wastes an ingredient, never stresses about dinner. Launching June 2026.

🎉 You're on the list! We'll email you when Rasoi Rani launches.
Free early access · No spam · Launches June 2026

More Chinese Recipes You'll Love